SAUTÉED BOK CHOY PB/GF/V

GF 
Bok Choy, Garlic, Ginger, EVOO & Sea Salt 
                                    
 Cook Time: Remove lid, wrap container with foil, place in 350 oven for 10-15 minutes
Cal: 170 Protein: 5g Fat: 9g Carb: 16g Sodium: 240mg