GOCHUJANG BLACK BASS PAPILLOTE GF
$20.00Price
GF
Black Bass, Gochujang Paste, Lemon Grass, Bell Pepper, Sake, EVOO & Sea Salt
Cook Time: Remove lid and place container in 350 oven for 8-10 minutes
Cal: 421 Protein: 61.1g Fat: 4.6g Carb: 30.7g
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